Chicken sausage is a type of sausage made with ground chicken meat and a variety of seasonings and spices. It is a popular alternative to traditional pork sausage, as it is lower in fat and calories.
Chicken sausage can be flavored with herbs such as parsley, sage, and thyme, as well as spices like garlic, paprika, and black pepper. It can be made with other ingredients such as sun-dried tomatoes, feta cheese, and spinach for added flavor.
Chicken sausage is commonly used in a variety of dishes, including pasta, stir-fries, and breakfast scrambles. It can be grilled, sautéed, or baked to cook it through.
Many brands of chicken sausage are available in grocery stores and come in a variety of flavors and styles, such as sweet Italian, spicy jalapeno, and apple maple. It is a versatile ingredient that can be used in a wide range of recipes.
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